FibreSense®

Non-GMO | Gluten Free | 30 Servings | NPN 80086464

ORGANIC LOW-FODMAP FIBRE
Relief for IBS and Intestinal Discomfort

Organic FibreSense is a unique soluble dietary prebiotic fibre supplement that helps improve bowel regularity and provides relief of irritable bowel syndrome (IBS) symptoms. The unflavoured powder is organic and low in fermentable carbohydrates, known collectively as FODMAPs. Mix with water or soft foods, add to smoothies, shakes, or baked goods for convenient support of healthy gastrointestinal function.

  • Contains an organic prebiotic fibre suitable for low-FODMAP diets
  • A true regulating fibre that improves bowel regularity and gastrointestinal symptoms including indigestion, diarrhea, constipation, gas, and bloating
  • Dissolves completely with no grit or taste
  • Source of fibre for the maintenance of healthy gastrointestinal function
  • Supports a feeling of fullness and satiety
  • Suitable for adults and children

FibreSense® is an organic, all-natural, low FODMAP prebiotic fibre clinically studied to relieve discomfort in the digestive system.

Recommended Dose:

  • IBS, diarrhea (adults): Stir one scoop (5 g) in 250 mL of water, 1-2 times daily or as directed by a healthcare practitioner.
  • Constipation, stool, glycemic index (adults): Stir one scoop (5 g) or two scoops (10 g) in 250 mL of water or as directed by a healthcare practitioner.
  • IBS, diarrhea (children above 8 years of age): Stir one scoop (5 g) in 250 mL of water or as directed by a healthcare practitioner.
  • Constipation, stool, glycemic index (children aged 12-16 years): Stir one scoop (5 g) in 250 mL of water daily or as directed by a healthcare practitioner.

 

Each Serving (5 g) Contains:

Medicinal Ingredients:
FibreSense® (organic partially hydrolyzed guar gum) 5 g

References and Studies

  1. Abdullah, M., Gyles, C., Marinangeli, C., et al. (2015). Dietary fibre intakes and reduction in functional constipation rates among Canadian adults: a cost-of-illness analysis. Food Nutr Res, 59.
  2. Gibson, P.R., Shepherd, S.J. (2010). Evidence-based dietary management of functional gastrointestinal symptoms: The FODMAP approach. J Gastroenterol Hepatol, 25(2), 252-8.
  3. Niv, E., Halak, A., Timney, E., et al. (2016). Randomized clinical study: Partially hydrolyzed guar gum (PHGG) versus placebo in the treatment of patients with irritable bowel syndrome. Nutr Metab, 6(13), 10.
  4. Parisi, G.C., Zilli, M., Miani, M.P., et al. (2002). High-fiber diet supplementation in patients with irritable bowel syndrome (IBS): A multicenter, randomized, open trial comparison between wheat bran diet and partially hydrolyzed guar gum (PHGG). Dig Dis Sci, 47(8), 1697-704.
  5. Romano, C., Comito, D., Famiani, A., et al. (2013). Partially hydrolyzed guar gum in pediatric functional abdominal pain. World J Gastroenterol, 19(2), 235-40.
  6. Kapoor, M., Sugita, M., Fukuzawa, Y., Okubo T. (2017). Impact of partially hydrolyzed guar gum (PHGG) on constipation prevention: A systematic review and meta-analysis. J Func Foods, 33, 52-66.
  7. Kapoor, M., Ishihara, N., Okubo, T. (2016). Soluble dietary fibre partially hydrolysed guar gum markedly impacts on postprandial hyperglycaemia,hyperlipidaemia, and incretins metabolic hormones over time in healthy and glucose intolerant subjects. J Func Foods, 24, 207-20.

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